Tholos Restaurant
The spectacular old-world charm and warmth of the Greek island of Crete is now in the heart of the Village at Blue. It is the brainchild of owner and designer Bill Vomvolakis who was inspired by a restaurant in his native Crete Tholos, a Greek-Mediterranean restaurant, is equal parts exquisite food and visual excitement. Tholos will feature live weekend entertainment, with a variety of 2-4 piece performers, including, but not limited to, Greek Bouzouki and Guitar, Latin music, and the always popular Belly dancing performances.
| Featured Cuisine: | 2 Course Dinner Selections $25 (plus $5 Fri & Sat, includes Entertainment) |
| Tel: | Reservations 705-443-8311 |
| Hours: | 11am - 11pm |
| Entertainment: | Friday & Saturday |
| Email: | info@tholos.ca |
| Web Site: | www.tholos.ca |
Choice of Appetizer & Entree or Entree & Dessert $25
Soup or Salad
Mussels
choice of mainara or garlic butter leek
Horiatiki
an authentic rustic Greek salad with tomato, onion, cucumber, green pepper, Kalamata olives, and premium feta, tossed in our homemade Greek dressing
Feature Soup
seasonal inspired selection
Entrées
Served with choice of two sides, unless stated otherwise.
Sides - Lemon Roasted Potatoes, Feature Rice, Seasonal Vegetables (excluding Vegetable Napoleon, Seafood Linguine and 8oz Roasted Duck Breast)
8oz. Roasted Duck Breast - served with mashed potato and peach, pear and brandy compote
Vegetable Napoleon - Portobello and Oyster mushroom, grilled zucchini, roasted pepper and baby spinich, with caper roasted pepper sauce and lima bean garnish
Grilled Atlantic Salmon Fillet – rubbed with Mediterranean spices and brushed with basil oil
Braised Lamb Shank – slow cooked in dark broth with red wine, cinnamon, and nutmeg
Seafood Linguine - black tiger shrimp, sea scallop, lobster tai, cherry tomato and artichoke hearts in fresh herb aglio e olio sauce
Desserts:
Ask server for the day's features
*Ask your server for a list of our coffee selections*
All for $25.00 per person, OPA! (Sunday – Thursday)
$30 per person - Friday & Saturday (Live entertainment included)
3 Guys and A Stove |
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Reservations 705-444-8877 Steak or Fish $25 4pm-6pm |
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| Kaytoo Restaurant & Bar Reservations 705-445-4100 Two Course Dinner selections $22.95 |
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| Oliver & Bonacini café grill Reservations 705-444-8680 Two Course Dinner selections $25 |
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Royal Majesty Espresso Bar Bakery Lunch for 2 $25 |
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| Rusty’s at Blue Bar & Barbeque 705-445-2718 Two Course Dinner selections $20.95 |
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| Sunset Grill 705-445-4880 2 Can Dine at Lunch for $20 |
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| Tholos Restaurant Reservations 705-443-8311 2 Course Dinner selections $25 (plus $5 Fri & Sat, includes Entertainment) |
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| Twist Martini & Tapas Lounge Reservations 705-445-5000 2 Course Dinner selections $20 |
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Wild Wing |
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| Windy O’Neills Irish Pub 705-446-9989 Steak Dinner $22 |
